Description
A delicious and easy chicken chow mein recipe with the best homemade chow mein sauce. Packed with juicy chicken, crisp veggies, and noodles, this quick stir-fry makes the perfect weeknight dinner.
Ingredients
- Chow mein noodles
- Chicken breast (thinly sliced)
- Onion, cabbage, carrots, bean sprouts, green onions
- Soy sauce, oyster sauce, hoisin sauce, sesame oil, brown sugar
- Chicken broth, cornstarch
Instructions
- Cook noodles until just tender; set aside.
- Mix chow mein sauce ingredients in a bowl.
- Stir-fry chicken until golden, remove from pan.
- Cook veggies until tender-crisp.
- Add noodles, chicken, and sauce; toss until coated.
- Serve hot with extra green onions.
Notes
- Toss noodles with sesame oil to prevent sticking.
- Swap chicken for shrimp, beef, or tofu for variety.
- Double the sauce if you prefer extra saucy noodles.
- Use a wok if possible for authentic texture and flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes